In the Sundarbans region of India, the foundation Sabuj Sangha has long worked to improve the lives of local communities, particularly women. By creating opportunities for women to earn their own income, the organisation helps restore independence, stability, and dignity within families.
With the support of a German charity, Sabuj Sangha established the Sundarban German Bakery, operated by a cooperative of mostly women. The bakery became a success, now employing 40 people who earn a steady income and contribute to the well-being of their households.
Encouraged by this success, Sabuj Sangha decided to open a second bakery on Sagar Island. They approached PUM expert Allard Jacobs for practical guidance on how to set up the new facility, from planning the construction and selecting equipment to training new staff, many of whom had no prior baking experience.
Collaboration and the Hans Blankert Fund
Together, Sabuj Sangha and Allard secured essential funding through a grant from the Hans Blankert Fund, a contribution from the Dutch Embassy, and additional support from two German partner organisations. Despite delays caused by the monsoon season, the collaboration ensured that production could gradually restart.
The result is the Sagar Euro Bakery, a modern facility where local women can receive baking training and employment. Vendors will soon distribute the bakery’s products to surrounding communities, increasing access to nutritious and hygienically produced food.
Rising impact with every loaf
This initiative is not only creating jobs but also strengthening self-reliance and community development in the region. By involving partners from three countries, the project symbolises international cooperation in action, translating shared knowledge and commitment into tangible local impact.
